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All Appetizers, sauces and stocks prepared from scratch.
APPETIZERS
Cheese
and Fruit Display
Assorted domestic and imported cheese
board with assorted crackers,
red and green
seedless grapes, cantalope and honeydew melon, raspberries, blueberries, blackberries and kiwi all artfully displayed.
Vegetable Crudite
Assorted fresh
vegetables with a fresh herb dipping sauce
Stuffed Mushroom
caps
Italian sausage and parmesan cheese stuffed
mushroom caps.
Spinach, bleu cheese and walnut stuffed mushroom
cap
Beef and Chicken Satay
Tender strips of filet mignon and Chicken breast marinated in soy, sesame oil, ginger, cumin and
coriander. grilled on a skewer and served with a peanut dipping sauce
Swedish Meatballs
Tender bite size meatballs
in a savory beef cream sauce.
Mini Quiche
Bite size tarts of egg, crisp bacon, onion and seasonings in a flaky crust
Franks In a Blanket
Mini hot dogs
in a puff pastry wrap with bbq and mustard dipping sauces.
Stromboli
Ham, pepperoni, capicola, salami, provolone and mozzarella cheese with sliced onion and tomato in
our homemade pizza dough with a tangy marinara for dipping.
Tortellini
Skewers
Tri color Cheese tortelinni on a skewer sauteed to perfection
and served with a pesto dipping sauce
Southwest Bruschetta
Lightly toasted baguette slices with a black bean spread topped with chopped tomato, roasted corn,
red onion and cilantro (slightly spicy)
Asparagus Roll-Ups
Grilled asparagus spears with parmesan cheese in a puff pastry wrap
Caviar Canapes
Tiny buckwheat crepes topped
with creme fraiche, caviar and chives
Shrimp and Scallop Seviche
Citrus marinated thinly sliced shrimp and scallops, with red and yellow bell peppers, onion
cilantro, tomato and avocado (light and refreshing!!!)
Shrimp
Cocktail
Herb poached Jumbo shrimp werved with a remoulade dipping
sauce (spicy cajun mayo) and
a chipotle cocktail sauce
Traditional Smoked Salmon
Thinly sliced
smoked salmon with toast points served with chopped hard boiled egg, capers and chopped onion
Mozzarella and Tomato Skewers
Fresh mozzarella
and marinated sundried tomatos lightly grilled
Stuffed Red Potatos
Tiny red potatos stuffed with crisp bacon, cream cheese, cheddar and seasonings
Bacon Wrapped Scallops
Dry rub BBQ seasoned
scallops wrapped in hickory smoked bacon and grilled to perfection
Smoked
Salmon Mousse Canapes
Pureed smoked salmon with sour cream and dill
on assorted crackers, toast points and baguettes
Crusted Baked Goat
Cheese
Melba crusted goat cheese lightly baked and served with a
apricot chutney and assorted crackers
Deviled Eggs
Ham, onion and chipotle pepper make these deviled eggs one of the best you will ever have!!!
Mussels Casino
Tender steamed mussels
with crisp bacon and roasted poblano pepper puree topped with
a smoked gruyere
cheese sauce
Boneless Buffalo Chicken Skewers
Tender strips of boneless chicken breast grilled and dipped in a spicy jalapeno sauce
Served with bleu cheese dipping sauce and celery sticks
Bacon
Wrapped Waterchestnuts
Soy and ginger marinated waterchestnuts wrapped
with smoked bacon
Duck Confit Quesadillas
Duck legs slowly braised until faslling of the bone and then shredded
sauteed in a flour tortilla with cheddar and monterey jack cheese
served
with a orange dipping sauce.
Brie Puffs
Tiny pieces of brie and apricot preserves in a thin puff pastry
Baked to golden perfection
Crab Puffs
Lump crab meat with seasinings, dill, chives, dry mustard
worchestire
sauce mixed with pate choux(cream puff dough)
Then baked(crispy outside tender
inside!!!!)
All Appetizers,
sauces and stocks are prepared from scratch.
The Appetizers listed can be set-up buffet style or passed on trays,
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This is only a sample of the appetizers we offer.
Contact us to discuss many more options.
